Classic Hummus
Serves: 6
Prep: 10 mins
Ingredients
14 oz. (400g) can chickpeas, drained
1 clove garlic
1 tbsp. tahini
1⁄2 tsp. cumin
Juice of 1⁄2 lemon
2 tbsp. olive oil
1 tsp. salt
Pinch of black pepper
Ingredients
14 oz. (400g) can chickpeas, drained
1 clove garlic
1 tbsp. tahini
1⁄2 tsp. cumin
Juice of 1⁄2 lemon
2 tbsp. olive oil
1 tsp. salt
Pinch of black pepper
Directions
Add all the ingredients into a food processor along with 1 teaspoon of salt and a pinch of black pepper. Blend until smooth, adding more olive oil if required to reach desired consistency.
Taste and adjust the seasoning as preferred. Transfer the hummus into a bowl/airtight container and serve chilled.
Nutrition Key
| Kcal | Fats | Carbs | Protein |
|---|---|---|---|
*nutrition per serving