Mango-Tomatillo Smoothie

Serves: 2

Prep: 10 mins

Cook: 0 mins

Ingredients

2 cups (135g) fresh kale packed

2 Mangoes, medium, peeled and pitted

2 Tomatillos, medium, hulls removed

1/2 cup Almond Milk, unsweetened

2 tbsp Cilantro Leaves, fresh

2 cups Ice OR 1 cup Water

Garnish: fresh Cilantro Leaves

Nutrition Key

Kcal	Fats	Carbs	Protein
129	2g	29.3g	2.6g

*nutrition per serving

Directions

1. Place all of the ingredients, except the garnish in a high-powered blender. Start on low, and then increase the speed to high. Blend until smooth.