Watermelon-Basil Frappe

Serves: 2

Ingredients

4 cups 1-inch watermelon cubes

2 tbsp Fresh basil leaves

2 tsp Freshly squeezed lemon juice

1 cup Ice OR ¹⁄₂ cup filtered water

Garnish: small fresh basil leaves

Nutrition Key

Kcal	Fats	Carbs	Protein
87	0.5g	21.2g	1.8g

*nutrition per serving

Directions

1. Place all of the ingredients, except the garnish in a high powered blender. Start on low, and then increase the speed to high. Blend until frothy.