Directions

1. Preheat the oven to 275°F (140°C). Line a baking sheet with baking paper.

2. Combine all the ingredients together in a large mixing bowl, mix well to combine and spread in a single layer on the baking sheet.

3. Place the sheet into the hot oven and cook for 30-40 minutes, until golden brown, stirring the mixture every 10 minutes.

4. Remove the sheet from the oven and set it aside on a wire rack to cool completely, before transferring it to an airtight container. Store at room temperature.