Detox Salad

Serves: 2

Prep: 10mins

Ingredients

1 cup frozen chopped banana

1 cup (155g) Berries, frozen

2 tbsp rolled oats

¹⁄₄ packet Pure Trim vegan vanilla protein powder

1 tbsp peanut/almond butter

1 cup (240ml) almond milk, unsweetened

Nutrition Key

Kcal	Fats	Carbs	Protein
230	6g	32g	15g

*nutrition per serving

Directions

1. In a medium bowl add parsley, avocado, quinoa, cucumber, zucchini, and onion and toss to combine.

2. Drizzle with olive oil and lemon,  then mix to combine and serve sprinkled with nuts and seeds.